- 1/2 package spaghetti
- 8 veggie, turkey or beef dogs or keilbasa
- 2 cups tomato/spaghetti sauce
1. Bring a large pot of lightly salted water to a boil.
2. Cut each hot dog link into 4 even pieces.
3. Line the spaghetti up and break in half into 4 inch pieces.
4. Poke the spaghetti pieces through the pieces of hot dog lengthwise.
5. Place them in boiling water and cook for 10-11 minutes and drain.
6. Serve with tomato/spaghetti sauce